WebOct 8, 2024 · This stuffed flank steak is filled with spinach, bell peppers, and mozzarella cheese and grilled to the perfect medium rare for an explosion of flavor in each bite. … WebStep 1 Preheat oven to 400˚F. Step 2 Heat 1 fl. oz. olive oil in a pan over medium-high heat. Add onion and garlic, cook until onions are translucent, about 3 minutes. Add frozen spinach and peppers, and cook until most of the liquid has evaporated. Season with salt and pepper. Transfer to a bowl and let mixture cool slightly.
Stuffed Flank Steak with Mushrooms, Spinach and Blue Cheese
WebJul 11, 2014 · 2 cups grated mozzarella cheese 2 tablespoons extra virgin olive oil Instructions 1. Preheat grill to high heat. 2. Place butterflied steak on a cutting board. Season steak with 1/2 teaspoon salt and 1/2 teaspoon pepper. Spread cheese over steak. Top with spinach and sun-dried tomatoes, leaving a 2 inch border on top side of steak. WebJan 13, 2024 · 1 (2 lb) flank steak (butterflied) 1 medium onion (chopped) 10 cloves garlic (minced) 3 cups fresh spinach (chopped) 6 oz crumbled blue cheese 1/2 cup ground walnuts 1/2 teaspoon salt (divided) 1/2 … grand hotel bulgaria sunny beach
Spinach and Blue Cheese-Stuffed Flank Steak Recipe - Food.com
WebPreheat oven to 350 degrees F. In a large frying pan over medium-high heat, sautthe onions and mushrooms until tender; remove from heat an let cool. In a large bowl, mix together the spinach, feta cheese, egg, bread … WebJul 28, 2024 · 1 ½ - 2 lb flank steak Salt and pepper to taste 2-3 tablespoons olive oil divided 8 ounces mushrooms roughly chopped 5 cloves garlic minced 2 cups spinach … WebMar 3, 2024 · 2. In a medium bowl, stir together chopped spinach, feta cheese, red pepper flakes and black pepper. 3. Spread 1/3 cup of tomato sauce over the top of the flank steak and top with the spinach and feta mixture. 4. Roll flank steak up into a tight cylinder and secure with kitchen twine. Drizzle the stuffed flank steak with olive oil and season ... chinese figure skater beverly zhu